Playing host to the foodie in you Silk Route takes you on a culinary excursion through the open kitchens of Kerala. Savor the true rasas (taste) of India with this hands-on, immersive tour set amidst lush landscapes, as you celebrate its unique cuisine - fresh, light, and filled with native spices, coconut, and fish, prepared in Kerala's three main culinary traditions - Colonial, Coastal, and Tribal.

Tour highlights include early morning fishing expedition; a round of tea tasting; being part of temple feasts; trying out street food; knocking back a few glasses of refreshing toddy; and exploring the spice trail from plantations to bustling markets.

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Silk Route offers travelers both custom-made journeys, and 9-day itineraries, revolving around Kerala cuisine, both in and out of the kitchen.

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